Rooted in the warmth and care of a family, Diamond Bite restaurant emerged in 2019 with a mission to introduce the Bay Area to a unique fusion of contemporary dining infused with the finest ancient ingredients. Pioneering Persian cuisine in San Francisco, Diamond Bite embodies the richness of Mediterranean culture through its culinary offerings. Employing time-honored cooking techniques alongside premium ingredients, and drawing upon extensive experience and expertise, Diamond Bite has established itself as an industry leader. All dishes at Diamond Bite are meticulously prepared with 100% Olive and Canola oils, eschewing preservatives or additives. Emphasizing the use of lean meats and fresh produce, the restaurant boasts an open kitchen concept, allowing patrons to witness the grilling of their fresh meals upon ordering.